An Indian inspired cuisine of chicken seasoned in a Tandoori sauce and accompanied with a creamy yoghurt sauce. Gluten free. Halal
Main Meal
Serves per pack 2. Net weight 190g. Preparation: Remove yoghurt pack. Add 63 ml (¼ cup) of cold water to yoghurt pack, shake to mix. Add 500 ml (2 cups) of boiling water to meal pouch. Stir and stand for 10-15 minutes. Serving size 376g (once prepared)
Per Serve
Energy 1660kJ (398Cal), Protein 17.5g, Fat - total 10.6g, Fat - saturated 3.9g, Carbohydrate - total 56.9g, Carbohydrate - sugars 12.1g, Sodium 1400mg
Per 100g
Energy 443kJ (106Cal), Protein 4.7g, Fat - total 2.8g, Fat - saturated 1.0g, Carbohydrate - total 15.1g, Carbohydrate - sugars 3.2g, Sodium 371mg
Processed in a facility that also produces products containing Crustacea, Egg, Fish, Tree Nuts, Sesame Seeds
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